Fish And Seafood Recipes

Paella

Paella made with saffron-infused rice, chicken, sausage, and seafood is hearty, delicious, and a guaranteed holiday favorite.  This Spanish-style rice dish is easy to make in one pan and cooks in one pan! Paella is a Spanish rice dish cooked and served in a paellera, a large shallow frying pan, …

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Crispy Tuna Pies

Looking for a simple, budget-friendly homemade treat for the whole family? Crispy Tuna Pies are easy to make and require just a few simple pantry staples. Delicious and filling as a midday snack or appetizer! This crispy tuna pie recipe is a homemade adaptation of Jollibee’s Tuna Pie wherein sliced …

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Sisig Pusit

Looking for the ultimate party food? Sisig Pusit is juicy and tender and bursting with spicy and smoky flavors. It’s delicious as an appetizer with an ice-cold beer or as a main dish with steamed rice. Today was a sweltering 95 F degree, so I was surprised when G announced …

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Crispy Fried Smelt Fish

Crispy Fried Smelt Fish are easy to make in minutes and so tasty! They’re crunchy, full of flavor, and delicious as an appetizer or quick dinner. AD I was initially going to call this crispy dilis, but on researching online, I found out dilis is actually anchovy and not smelt fish. If …

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Sweet and Sour Fish

Forget take out! This sweet and sour fish recipe is super easy to make yet so tasty. Bite-sized fish are fried to golden perfection and then tossed in a sweet, tangy, and sticky sauce with colorful bell peppers for a flavorful dish! Sweet and sour dishes trace their origin from …

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Sinigang na Hito sa Miso

Sinigang na Hito sa Miso is a delicious soup you’ll love year-round. With the moist catfish, tender-crisp veggies, and tamarind-miso flavored broth, it’s tasty, filling, and great with steamed rice. Sinigang na Hito sa Miso is another delicious variation of the classic Filipino Sinigang using catfish or hito. Like most sinigang, …

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